Badra (Dark Roast)

Badra Estate is located in the country's southern peninsula which many claim to be the birthplace of Indian coffee. The crop is inter-planted with Coconut, Pepper and Areca nut which impart the beans with their characteristic balance of incredible sweetness and spice. This coffee has incredible zing!

Region: Chikmagalur, Karnataka
Process: Pulp Sun-dried
Altitude: 3600 Feet
Best with: Espresso, Cold Brew, Moka Pot, Aeropress
Cupper's Notes: Chocolate and Sweet Spices

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