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NEW IN ~ Ratnagiri Honey - Medium Roast Coffee

A creamy texture of Sitaphal with a surprise burst of Kiwi & Kokum will greet you from the very first sip of this supremely smooth coffee.

Spread over 117 hectares, Ratnagiri has an impressive yield of quality speciality coffee successfully inter-cropped with fine pepper. Ratnagiri literally means Pearl Mountains, and the dense silver oaks that tower over remarkably flavourful shade-grown coffee give a silvery hue to the hills illustrating the name.

What Is Red Honey Coffee?
Coffee cherries are picked when they’re fully purple in colour (separating them from the yellow, unripe cherries). The cherries are then washed and each coffee bean is shade processed. Shade processing slows down the drying time, resulting in higher fermentation of the beans giving this coffee a sweeter taste (almost like adding a drop of honey).

Region: Chikmagalur, Karnataka 
Process: Honey Processed
Altitude: 4000 Feet 
Best with: Clever Dripper - PourOver, AeroPress, V60, French Press
Cupper's Notes: Sitaphal, Kiwi, Kokum

Note
- Our fresh coffee beans are roasted in Mumbai, daily.
- All our single origin Arabica coffees go through testing and quality checks at the farm and roast level to ensure quality and a delicious cup each time.


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